Cleaned / Wet Polished

Robusta Green

Coffee Beans

Green coffee beans from Vietnam’s central highlands, valued for their strength, consistency, suitable for roasting and coffee extraction.

≤ 12.5%

Moisture

≤ 0.1%

Black

1%

Broken

Product Overview

Robusta Green Coffee Beans

Cultivated in the fertile paddies of Ben Tre province, our Coffee Beans embodies the perfect balance of texture and aroma. Each grain is meticulously selected, milled, and polished to meet the highest international standards.

Quality Assurance

Quality Guaranteed

1.

Physical & Chemical Properties

Property Specification
Odor and taste Natural flavor of green coffee beans
Moisture ≤ 12.5%
Black beans 0.1%
Broken beans 1%
Foreign Matter ≤ 0.1%
On screen >90% (S13, S14, S16, S18)
Grade 1,2
Packing 60kg jute bag
2.

Microbiological

Parameter Specification / Limit
E.coli Negative
Salmonella Negative
Yeast & Mold 100 cfu/gr max
Coliform 50 cfu/gr max
Aflatoxin 4 mg/kg max
Total Plate Count 5,000 cfu/gr max
Listeria monocytogenes Negative
3.

Certifications & Standards

Certification
Certification
Certification
Certification
Certification
Certification
Certification

Applications

Where Our Coffee Goes

Coffee Roasting

Coffee Roasting

Raw material for roasted coffee production

Food & Beverage

Food & Beverage

Coffee extract, RTD coffee, Cold Brew

Nutraceutical

Nutraceutical

Green coffee bean extract for functional products

Cosmetics

Cosmetics

Ingredients for skincare & personal care products

R&D / Quality Control

R&D / Quality Control

Research, cupping & quality testing

Trading & Storage

Trading & Storage

Commodity trading & Long-term storage

Packaging & Logistics

Packaging & Loading

MOQ – Lead Time – Delivery

MOQ 1*20ft
SAMPLE 250 - 500g
LEAD TIME 10 -15 days (Available products)
PAYMENT LC / TT
PORTS HCM – Cat Lai

Loading Capacity

20ft: 25 - 28 MT | 40ft: 25 - 28 MT (usually used for small packaging)

Packaging Options

Size (kg) Size (lbs) PAPE bag BOPP bag PP bag Jumbo bag
1 kg 2 lbs
2 kg 4–5 lbs
5 kg 9–10 lbs
10 kg 20–25 lbs
20–25 kg 40–50 lbs
40–50 kg 100 lbs
500 kg – 1 MT 1,100–2,200 lbs

Loading Documentation

Container Loading Process

Every shipment is documented step-by-step — from schedule verification to loading report delivery.

01
Verify ETD / ETA & Loading Schedule
02
Inspect Product Quantity & Quality
03
Inspect Packaging Weight & Artwork
04
Inspect Empty Container
05
Line Container with Standard Kraft Paper
06
Load & Seal Container
07
Loading Report Sent to Buyer
Verify ETD / ETA & Loading Schedule
Inspect Product Quantity & Quality
Inspect Packaging Weight & Artwork
Inspect Empty Container
Line Container with Standard Kraft Paper
Load & Seal Container
Loading Report Sent to Buyer
STEP 01 / 07

Verify ETD / ETA & Loading Schedule

ETD: 16th Nov 2025 – POL: Ho Chi Minh, Vietnam | ETA: 26th Dec 2025 | Loaded time: 10th Nov 2025

STEP 02 / 07

Inspect Product Quantity & Quality

Grain quality inspection — broken ratio 2.48%, moisture 13.90%, well-milled double polish. Quantity: 1,484 bags / 27,008.80 kg.

STEP 03 / 07

Inspect Packaging Weight & Artwork

Bag weight, gross weight, and packaging artwork verified. Each bag meets contract specifications before loading commences.

STEP 04 / 07

Inspect Empty Container

Container KOCU 2059339 — interior clean and dry. Floor, walls, ceiling and roof inspected for moisture, rust, or damage.

STEP 05 / 07

Line Container with Standard Kraft Paper

All interior walls lined with standard kraft paper to protect rice bags from condensation and moisture during long-haul transit.

STEP 06 / 07

Load & Seal Container

Goods conveyed and stacked in careful order inside the container. Container sealed and container number confirmed after full load.

STEP 07 / 07

Loading Report Sent to Buyer

Comprehensive Loading Product Report dispatched to buyer — covering ETD/ETA, quantity loaded, quality analysis, packaging data, and photographic evidence.

Compliance

Export Standard Documents

Required Export Documentation

9 Documents — Click to View Full List
Document Qty
Full sets of original Bill of Lading (3/3)
Commercial Invoice issued by the Seller 01 original
Packing list issued by the Seller 01 original
Certificate of origin Form B 01 original
Phytosanitary Certificate issued by Plant Protection Department of Ministry of Agriculture & Rural Development 01 original
Fumigation Certificate 01 original
COA (Certificate of Analysis) 01 original
Health Certificate 01 original
Insurance Certificate 01 original

Crop Calendar

Main Coffee Harvest Seasons

MAIN HARVEST SEASON: OCT → DEC

(peak in NOV)
01

Peak Volume

Harvested in the main crop season, ensuring stable supply and consistent bean size.

02

Best Quality

Optimal density and moisture balance for roasting and extraction.

03

Processing Advantage

Proper drying and curing reduce defects and preserve bean integrity.

04

Storage Stability

Unroasted beans have a longer shelf life suitable for trading and storage.

05

Pricing

Peak harvest supply helps keep prices more stable and competitive.

Traceability Flow

Coffee Processing Flow

Harvest 01

Harvest

Mechanized Harvesting in Kien Giang

View Details
Post-Harvest 02

Post-Harvest

Cleaning, Drying & Storing

View Details
Processing 03

Processing

Husking, Polishing & Grading

View Details
Packaging & Quality Control 04

Packaging & Quality Control

Packaging & Distribution

View Details
End Use 05

End Use

Cooking & Food Applications

View Details
— Agroforestry & Farming

Harvest

Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.

Specifications

Impurity Control Screening impurity with magnets and metal detectors.
Logistics Flow Direct container loading at the factory Loading Zone.
Standard Loading Packed and loaded into standard export containers.
Distribution Network Exporting to +20 nations across all five continents.
— Quality Processing

Post-Harvest

Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.

Specifications

Impurity Control Screening impurity with magnets and metal detectors.
Logistics Flow Direct container loading at the factory Loading Zone.
Standard Loading Packed and loaded into standard export containers.
Distribution Network Exporting to +20 nations across all five continents.
— Factory Operations

Processing

Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.

Specifications

Impurity Control Screening impurity with magnets and metal detectors.
Logistics Flow Direct container loading at the factory Loading Zone.
Standard Loading Packed and loaded into standard export containers.
Distribution Network Exporting to +20 nations across all five continents.
— Export & Logistics

Packaging & Quality Control

Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.

Specifications

Impurity Control Screening impurity with magnets and metal detectors.
Logistics Flow Direct container loading at the factory Loading Zone.
Standard Loading Packed and loaded into standard export containers.
Distribution Network Exporting to +20 nations across all five continents.
— End Products

End Use

Finished rice passes through magnetic separators and metal detectors to eliminate foreign matter. Cargo is loaded directly into export containers at the factory loading zone.

Specifications

Impurity Control Screening impurity with magnets and metal detectors.
Logistics Flow Direct container loading at the factory Loading Zone.
Standard Loading Packed and loaded into standard export containers.
Distribution Network Exporting to +20 nations across all five continents.

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